How Long Does It Last? Food Safety After a Power Outage

In the wake of disaster or crisis, food safety is crucial. It’s bad enough to lose power, but contracting a foodborne illness is just adding insult to injury. This is especially true if you don’t have running water, either. The moment power is cut to your fridge and freezer, the inside of tho...

By Jim Cobb

Ohio Controlled Deer Hunt Lottery Opens for Restricted Public Lands

If you love deer hunting in Ohio, you may want to mark your calendar. The Ohio Division of Wildlife is holding a lottery that gives hunters a chance to participate in special controlled deer hunts. These hunts happen on land that is not normally open to the public, which makes them a rare opportu...

By AllOutdoor Staff

Wheelgun Wednesday: Good News, Everyone - The Manurhin MR88 Is Back

Founded in the early 20th century, Manufacture de Machines du Haut-Rhin, aka Manurhin, has done a lot of things. They made food processing machinery and scooters. But after World War II, like much of reindustrializing Europe, they were keen to try new things, so they started making semi-auto pist...

By Zac K

AllOutdoor Review – Eberlestock Apprentice

A few years back when I was living in Alabama, I was scrolling through Expert Voice and stumbled across the Eberlestock Apprentice. The retail price on this bag was normaly $100, but it was on sale for under $50 so I pulled the trigger and figured that if I didn’t like the bag, it was only...

By Patrik Orcutt

AllOutdoor Review – Benchmade Redoubt

Benchmade knives are known for being among the best folding knives available, but their prices can put people off. The Redoubt is where Benchmade may be trying to solve this problem. It’s a more affordable, yet still very good, knife in the Benchmade range, and gives you excellent performance w...

By Patrik Orcutt

Bank Fishing Blueprint #012: Choke Points on Windy Days

Welcome back to Bank Fishing Blueprint, the weekly AllOutdoor series focused on helping anglers find and catch more fish from the bank. Last week, we looked at black water ponds, those dark, overlooked pools that most anglers write off as dead water when they are actually some of the healthiest, ...

By Keith Lusher
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