What’s in My EDC Bag: Everything I Carry, Pocket by Pocket

I just got back from my morning weighted walk and figured it was time to do something I haven’t done in a few years: dump out my everyday carry bag and go through it piece by piece. Before the links start: some of them are affiliate links. As an Amazon Associate I earn from qualifying [&#82...

By Luke McCoy •

One Handgun Present for All Known Fatal Bear Attacks in North America

Handguns have a strong record in documented bear-defense encounters. Dean Weingarten’s review of 204 fatal bear attacks found just one case with a handgun present—and the victim could not reach it. The lesson for armed Americans: a defensive handgun needs to be accessible when danger arrives.

By Dean Weingarten •

AllOutdoor Review: Maverick XL-V Hunting Blind – Affordable or Cheap?

Many of us grew up hanging off of the side of a tree while hunting. It was frigid, anxiety-inducing (swaying in wind gusts), and never stoked the fires of excitement for the pastime of hunting. Now, many of us have grown older, wiser, and desire more creature comforts. There’s no glory in f...

By Adam Scepaniak •

Ayoob: The Guns of Cormac McCarthy

When I plucked the September-October issue of Smithsonian magazine out of my P.O. Box, the first article I turned to was “The Secret Life of Cormac McCarthy” by Richard Grant. As I skimmed it, a pull-quote leaped out at me: “He never left the house without a book. He never left the house wi...

By Massad Ayoob •

POTD: The Demro XF-7 Wasp – Thompson Looks, Kalashnikov Guts

Welcome to today’s Photo of the Day! Here we have an American submachine gun that looks like a Thompson and thinks like a PPSh. Gerry Fox drew this up in 1974 in Meriden, Connecticut, after a fire ended Meriden Firearms and its M3 Grease Gun knockoff. He built it as the Fox Carbine under T...

By Sam.S •

428-Inch Bull May Be Pennsylvania’s New Record Elk

Michael Skvarla of Port Matilda had planned a Maryland Sitka deer bowhunt for his 40th birthday. That changed when the Pennsylvania Game Commission notified him he’d drawn one of the state’s coveted elk bull tags. Just 15 were issued against 50,000 lottery applicants. “It was a ...

By James Chen •

Field-to-Table Squirrel: Recipes Worth the Effort

Squirrel meat lands somewhere between rabbit and chicken in both flavor and texture, and the flavor stays mild rather than gamey. That quality makes it one of the best game meats for winning over picky eaters: in soups, stews, and casseroles, it substitutes for chicken so cleanly that most people...

By James Chen •
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